Egg Pakora Snack Recipe

Anda Pakora Egg Snack Indian Fritters

Yummy Snack Recipe made using Eggs, Easy to make Anda or Egg Pakora, Indian fritters snack recipe. Instant snack recipe served as a evening tea time snack or as a complete breakfast. Checkout our Egg Pudding Recipe

Watch this recipe on our YouTube channel: Yummy Anda Snack

Ingredients for the Anda Pakora Egg Fritters Snack:

  • Eggs-5
  • Black pepper powder-2 tsp
  • Turmeric powder-1 tsp
  • Roasted carom seeds powder-1/2 tsp
  • Carom seeds-1 tsp
  • Ginger paste-1 tsp
  • Garlic paste-1/2 tsp
  • Salt as per taste
  • Dry mango powder(amchur)-1 tsp
  • Gram flour (besan)-5 tbsp
  • Rice flour-2 tbsp
  • Mint leaves-little
  • Green chillies-5
  • Coriander leaves-little
  • Baking powder-1 pinch

Instructions:

  • Boil eggs and cut into half.
  • Take a bowl, add 1/2 tsp roasted carom seeds powder, add 1/2 tsp turmeric powder, 1/2 tsp black pepper powder, 1/2 tsp ginger paste, garlic paste, salt, little dry mango powder, little water and mix well, add little more black pepper powder.
  • Apply this mixture to boiled eggs.
  • Take a bowl, add 5 tbsp besan, add 2 tbsp rice flour, add 1/2 tsp dry mango powder, add 1/2 tsp turmeric powder, add water and mix well, add ginger paste, add garlic paste, add chopped mint leaves, add chopped green chillies, add chopped coriender leaves, add black pepper powder, add 1 tsp carom seeds and mix well, add salt, add 1 pinch baking powder and mix well.
  • Dip eggs into besan batter and fry, turn upside down every minute until you get desired color.
  • Egg Pakora is ready.
Bread Pakora Yummy Snack recipe using Bread Slices

Bread Pakora Breakfast/Snack Recipes

Yummy breakfast or snack recipes made using Bread slices, this bread pakora is a popular breakfast/snack dish served in many restaurants and as a street food. Try this yummy Oats Cookies Cake Recipe.

Ingredients for Bread Pakora Breakfast/Snack Recipes:

  • Potatoes-3 medium
  • Finely Chopped Onions-2 big
  • Ginger paste-1 tsp
  • Coriander leaves-little
  • Mint leaves-little
  • Chopped green chillies-4
  • Salt as per taste
  • Black pepper powder-1 tsp
  • Cumin seeds powder-1/2 tsp
  • Turmeric powder-1 tsp
  • Ajwain-1 tsp
  • Dry mango powder- 1 tsp
  • Red chilli powder-1 tsp
  • Gram flour (Besan)-7 tbsp
  • Bread slice-4

Watch this recipe on YouTube: Bread Pakora Snack

Instructions:

  • Take a bowl, smash boiled potatoes and add finely chopped onions, ginger paste, coriender leaves, mint leaves, chopped green chillies, salt, black pepper powder, cumin seeds powder, turmeric powder, carom seeds and mix well.
  • Further, add dry mango powder and red chilli powder. Mix well.
  • Take a bowl and add gram flour, 2 tbsp rice flour for crispiness, add coriender leaves, mint leaves, chopped green chillies, carom seeds, ginger paste, turmeric powder, salt, black pepper powder, dry mango powder and mix well
  • Add water as per thick consistency, add a pinch of baking powder and mix well.
  • Apply green chutney on bread slice and apply red chutney on the other bread slice, apply potatoes masala and just place one bread slice on the other like sandwich and cut diagonally into half
  • Dip into gram flour mixture and leave in oil for deep frying with full flame for 1 minute, turn upside down after 1 minute on each side, repeat the process of turning upside down after every 1/2 minute for 3 minute on medium flame.
  • Bread Pakora is ready.

Anda Bonda Easy Snack Recipe

Egg Bonda Breakfast Snack Yummy Recipe

Easy snack made using Eggs, Egg Bonda is a yummy breakfast or snack recipe prepared spices and is a quick fried snack. Bonda is a snack which has many versions, like sweet and spicy, in this recipe we will prepare he spicy version. Try our Easy Egg Pudding Recipe

Watch this Egg Bonda Recipe on YouTube: Must Try Snack

Ingredients for Egg Bonda Yummy Breakfast/Snack Recipe:

  • Eggs-5
  • Potatoes-2 big
  • Turmeric powder-1 tsp
  • Black pepper powder-1 tsp
  • Cumin seeds powder-1 tsp
  • Coriander powder-1-1/2 tsp
  • Carom seeds-1-1/2 tsp
  • Ginger paste-1 tsp
  • Red chilli powder-2 tsp
  • Dry mango powder-1 tsp
  • Salt as per taste
  • Chopped green chillies-4
  • few chopped mint leaves
  • Chopped coriender leaves- a few
  • Finely chopped onion-1 big
  • Gram flour (besan)-100 gm
  • Rice flour-1 tbsp

Method for this yummy snack recipe:

  • Boil eggs.
  • Below potatoes masala and gram flour mixture quantity is for 10 eggs.
  • Take a bowl, add 2 boiled and mashed potatoes, add 1/2 tsp turmeric powder, 1/2 tsp black pepper powder, 1/2 tsp cumin seeds powder, 1/2 tsp coriender powder, 1/2 tsp carom seeds, add 1/2 tsp ginger paste, 1 tsp red chilli powder, 1/2 tsp dry mango powder, add salt as per taste, add 2 chopped green chillies, little chopped mint leaves, few chopped coriender leaves,
  • Add 1 large sized finely chopped onion and mix well.
  • Cut boiled eggs into partial half, fill potatoes masala on top and on either sides.
  • Add 100 gm gram flour to a bowl, add 1 tbsp rice flour, add 1/2 tsp cumin seeds powder, add 1 tsp red chilli powder, add 1 tsp carom seeds, add 1/2 tsp black pepper powder, add 1/2 tsp turmeric powder, add 1/2 tsp dry mango powder, add 1/2 tsp ginger paste, add salt as per taste, add 1 tsp coriender powder, add 2 chopped green chillies, add little chopped coriender leaves,
  • Add little water and mix well, add water as per thick consistency, dip egg into this batter and leave into oil for deep frying, turn upside down after 30 seconds, repeat the process of turning upside down until desired color.
  • Tip: If potatoes masala and besan mixture remains in excess, you can keep it in fridge for two days and can be used.
  • Egg bonda is ready.